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Bolt Food Inspector: how to become a food critic without professional experience

The Estonian company Bolt Food gives every Ukrainian the opportunity to try themselves as a culinary critic, writes WomanEL.

As part of the program for restaurant critics, users will be able to test the menu of establishments on the platform and leave their reviews of the dishes.

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For users, this is an opportunity to become culinary critics without a professional experience,

noted Bolt Food regional manager Ivan Grinchuk.

How to take part in the program:

Join, test goodies and receive gifts…

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