Cocktail culture is not just a drink of choice for a night out at a bar. The whole thing is a mystery that combines the same savory nuances, rules of behavior and segal style. Cocktail etiquette will help you look great, open up new horizons of tastes and make your evenings with friends and colleagues more welcoming. WomanEL teaches you how to properly prepare and taste cocktails so that you can enjoy them again.
Content< i class="rbi rbi-angle-down">Find your cocktail Read more cocktails Menu Ordering: from the front to the bartenderHow to taste cocktails: basicsTrim the balance when mixing cocktailsStay elegantBe careful between people Be aware of etiquette at different timesSpeak to the bartender 
Find your cocktail
The cocktail menu always has a lot of options that you can choose from, especially if you’re new to this. The best way to get drunk is to consider your basic preferences, for example, whether you prefer licorice, bitterness, sourness or rich relish. If you don’t have a favorite yet, don’t hesitate to ask the bartender to please you with a drink based on your mood or taste preferences.
Start reading the cocktail menu
Cocktail cards may seem mysterious, but in reality they are put together quite logically. Depending on the menu, cocktails are divided according to the main ingredient (for example, based on gin, liqueur or rum) or based on relish (licorice, fruit, spices). Knowing the basic ingredients will help you navigate the menu better and avoid unexpected surprises. Also pay attention to the value of a cocktail: not all drinks are as light as one might think at first glance.
Request: from the front to the bartender
Before the hour of preparation, follow the simple rules: speak clearly and politely. The bartenders are professional and know how to make your agreement memorable. If you want something especially, for example, a different level of sweetness or less ice, tell us about it later, or your cocktail will ideally match your mood.
How to taste cocktails: basic ingredients
Tasting a cocktail requires no less respect than tasting wine. After taking a drink, don’t rush to enjoy his look right away. Take pleasure in the color, the texture, the flask in which wine it is served in – and all this is part of the savory enmity.
The approaching crust has a distinct aroma. Drink to the point of kelikh, inhale the aroma, trying to recognize the notes of the ingredients. After making a small batch, let it sit in your mouth for a while to get a feel for its texture and delicious bouquet. Drink in small spoonfuls to fully enjoy the richness of the taste.
Trim the balance when you live cocktails
In many cocktails, the flavors are well balanced. One drink can add licorice, sour, bitter and salty notes, which creates a unique savory profile. For example, a classic Margarita balances the sourness of lime and the sweetness of triple sec, and the Negroni combines the bitterness of vermouth with the richness of gin. By discovering this balance for yourself, you will be able to evaluate and taste cocktails more intelligently.
Be elegant
Being smart with a cocktail is part of your look. Wash the flask gently, either by the bottom (yakscho tse kelikh) or by the lower part of the flask, so as not to heat the drink. Feel elegant at the hour of drinking: small shoes and straight posture create an impression of elegance and style.
Add borders
Cocktails are drinks that are easy to drink, and through their often sweet and light texture, they can create a feeling that you drink easily. It is important to remember the importance of a cocktail and know your boundaries. Fading does not lessen your garnet mood, but you can enjoy yourself in the evening, saving the garnet for the next day.
Learn about etiquette on different calls
Different stores have their own rules for serving and serving cocktails. At cocktail bars, you can enjoy “homemade” cocktails or special drinks created by the chef bartender, just as at parties it is customary to enjoy light mixes, for example, mimosas and sangria. Taking in the atmosphere is part of your cocktail etiquette.
Dyakuite to the bartender
After finishing the tasting, don’t forget to give a shout to the bartender. If the cocktail is especially removed, pour in some tea or tea, which is always welcome for the master. Bartenders invest a lot of time in creating unique spirits, and your life will become the greatest wine for them.
Cocktail etiquette is not just a set of rules, it is an entire culture that helps you enjoy mysticism. Mixology with respect and treasures. Knowing the etiquette will help you avoid maximum satisfaction from skin problems and stop feeling hostile to yourself. This time, when you are planning a cocktail, think about it and enjoy the moment in style.
Previously, we talked about the ideal cocktails for each zodiac sign.