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Taking drugs requires compliance with certain rules so that they act effectively and do not cause side effects. Some products can reduce the effect of drugs or even lead to undesirable reactions in the body. It is important to know which combinations are dangerous in order to avoid possible complications. & Nbsp;
this is reported by URU-inform.
1. Dairy products
calcium contained in milk, cheese and yogurt can be associated with some antibiotics (for example, tetracycline and fluoroquinolones) and worsen their absorption. Because of this, the effectiveness of treatment is reduced. & Nbsp;
2. Grapefruit and its juice & nbsp;
Grapefruit juice changes the effect of many drugs, slowing or accelerating their metabolism in the liver. This applies to drugs for pressure, statins for reducing cholesterol, antidepressants and some analgesics. Even a small amount of grapefruit can significantly change the effect of medicines. & Nbsp;
3. Alcohol & nbsp;
Alcoholic drinks can enhance the effect of sedatives, antidepressants and analgesics, increasing the risk of side effects, such as drowsiness, dizziness and respiration. Alcohol also increases the load on the liver, which can be dangerous when taking drugs metabolized in this organ. & Nbsp;
4. Spinach and other vitamin K vegetables & nbsp;
people taking anticoagulants (for example, warfarin) should be careful with green vegetables rich in vitamin K. This vitamin reduces the effectiveness of drugs that prevent blood coagulation, which can lead to the formation of blood clots. & nbsp;
5. Coffee and strong tea & nbsp;
caffeine interacts with some drugs, enhancing or weakening their effect. For example, it can increase the side effects of some antibiotics or psychostimulants, causing a rapid heartbeat and nervousness. & Nbsp;
6. Salted products and smoked meats & nbsp;
products with a high salt content can worsen the effectiveness of drugs from hypertension and cause fluid retention in the body, which is especially dangerous for people with heart and kidney diseases. & Nbsp;
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