Before Independence Day in Ukraine, they created the “Independence Pie” initiative for all those who are unfamiliar with their country, its cuisine and traditions. The authors have reconfirmed that most of the iconic saints of our land still lack a melodious, recognizable gastronomic image, write WomanEL.
Content< /span>Who initiated the project “Independence Party”Pirig – to the skin's homelandHow to achieve a delicious Christmas Eve 
Pirig – to the skin's homeland… Dzherelo: Instagram
Who initiated the project “Pirig of Independence”
The initiators of the project were Olena Braichenko, a pioneer of gastronomic culture, and Larisa Latipova, the founder of the “Divchata” gastroclub. They were also joined by Yevgen Klopotenko, chef and popularizer of new Ukrainian cuisine, and Natalya Yemchenko, director of SCM communications. They will convince Ukrainians to quickly prepare pie for Independence Day as a symbol of unity and national identity.
According to the words of Natalia Yemchenko, the idea is to make Independence Day sacred, as it unites people not only through official visits, but also through culinary traditions, such as the preparation of pies.
This is not only about the holidays, but also a way to save and popularize the Ukrainian culinary savagery, – Mrs. Natalia has developed.
< /blockquote>
There is only one pie, but the fillings are varied… Dzherelo: Instagram
Pirig – to the skin's homeland
The chief chef of the region, Yevgen Klopotenko, appreciates that through different recipes, Ukrainians can imagine the regional diversity of the region. Pie – each person’s homeland, each region has its own recipe and favorite filling. It's so different, it's more interesting.
For example, “Yavorivsky pie”, which is partly an intangible cultural decline of Ukraine and resembles the Lviv region. There are no such pies with stories in us. And I promise to surprise all Ukrainians with surprises of recipes,” says Klopotenko.
How to achieve a delicious Christmas celebration
To follow a new gastronomic tradition, you need to follow your traditional recipe. Next – share the photo and recipe of the prepared pie on social media using relevant hashtags.
Pirig Nezale Destination: how to achieve a savory Christmastide initiative . Dzherelo: Instagram
Pie recipes can already be found on pages on Instagram and Facebook. Before the Inception, Ukrainian traditions were also used to serve pies with poppy seeds, cherries and dinner to guests. Among those who have already encouraged the initiative:
– zagal-national television channel 1+1;
– gastro-club “Divchata”;
– TOP restaurant chefs (Zagoriy Foundation, Gradus research company, Izhakultura); Ukrainian crisis media center;
– portal Decentralization.ua;
– USAID DOBRE program.
Earlier, Evgen Klopotenko took aim at the anthem of Kiev and rejected the hate at the border.
